302.227.FISH
Rehoboth Beach
Hours of Operation
Lunch
Monday - Friday 11:30am to 3pm
Saturday and Sunday 11:30am to 4pm
Dinner
Monday - Thursday 5pm to 9pm
Friday - 4:30pm to 9:30pm
Saturday - 4pm-9:30pm
Sunday - 4pm-9pm
What Customers Say!
"Everything was fabulous! The food, Allison our waitress. Couldn't have been better, thank you so much! I will plan to write a little letter and forward it to you--please pass it on to the Big Fish powers that be. No time now--will send something to you in the middle of the week. Thanks again--it was all absolutely GREAT!!! The guests loved the food, it was good, hot, served well, and the wait staff was SO NICE!"
Linda
Plated Dinner Menu I
PLATED DINNER MENU
Proposal I - $35
Appetizers
(please choose one)
Bruschetta w/Garlic Butter Crostini
Smoked Tuna Fish Dip
Crudités Platter
Soups & Salad
(please choose two)
Homemade Daily Soup
Caesar| Homemade Croutons & Parmesan
House| Maple Walnut Vinaigrette
Chopped | Buttermilk Ranch
Entrees
(please choose four)
Shrimp Penne
Seafood Cakes
Big Fish Jambalaya
Grilled Angus Sirloin, 8oz.
Grilled Salmon Filet, 8oz
Cashew Crusted Tilapia, 8oz.
Grilled Center Cut Pork Chops, 2/5oz.
Marinated & Grilled Chicken Breast, 10oz.
Pan Seared Filet Mignon Medallions
Sides
(please choose four)
Neva’s Potatoes ~ Homemade Cole Slaw
Big Fish Mashers ~ Creamed Spinach
Hand Cut Fries ~ Sautéed Mushrooms
Saffron Rice ~ Stewed Tomatoes
Sweet Potato Mashers ~ Daily Fresh Veggie
Dessert
(please choose two)
Chocolate Cake
Carrot Cake
Key Lime
Prices are per person and do not include gratuity. Prices are subject to change. Menu includes regular coffee, decaf coffee and iced tea.
