big-fish-fresh-seafood-store

Hours of Operation

Lunch

Monday - Friday 11:30am to 3pm
Saturday and Sunday 11:30am to 4pm

Dinner

Monday - Thursday 5pm to 9pm
Friday - 4:30pm to 9:30pm
Saturday - 4pm-9:30pm
Sunday - 4pm-9pm

                                                                                     

What Customers Say!

"I checked in with Lan and Frazier regarding last evening. They both said the event was great! We had a high turnout and the food and service were outstanding. Thanks so much for taking great care of our group."

Recent Customer

Big Fish Board - Daily Dinner Specials

Saturday, February 4, 2012

Our Dinner hours are Monday - Thursday 5pm-9pm, Friday 4:30pm-9:30pm, Sat  4pm - 9:30pm, and Sun 4pm-9pm.  We do not take reservations.  Please come early.

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. 

Big Fish Grill Carry-Out Dinner Menu

Big Fish Grill Raw Bar Menu (21)

Appetizers

Fresh Baked Big Fish Style Hand Crafted Pizza

served with bacon, smoked gouda, wild mushrooms and fresh arugula
  • $6.95

Fresh Big Fish Style Spinach Dip

w/ artichokes, spinach, and tortilla chips
  • $8.95

Fresh Broiled Baby Seafood Cakes (5)

Served over a light lobster sauce

  • $9.95

Fresh Pan Seared U-10 Scallops

over saffron butternut risotto and a balsamic reduction
  • $13.95

Homemade Soups

Manhattan Clam Chowder

  • $5.75

Roasted Tomato Lobster Bisque

  • $5.75

Entree

Fresh "Flash Fried" Flounder

served with shoestring fries and coleslaw

  • $21.95

Fresh 5oz Petite Filet and Lobster Tail

over mashers and a choice of 1 side
  • $26.95

Fresh Alaskan Pecan Crusted Halibut

served over mashers with tropical fruit salsa and a choice of 1 side

  • $25.95

Fresh Big Fish Cioppino w/ Shrimp, Mussels, Scallops, Clams & Fresh Fish

served over linguini in a light tomato broth served with garlic bread

  • $21.95

Fresh Broiled "Jumbo Lump" Maryland Crab Cakes

served with tartar sauce and 2 sides

  • $22.95

Fresh Caramelized Atlantic Salmon

served with shaved parmesan cheese and a choice of 2 sides

  • $18.95

Fresh Grilled Atlantic Salmon

served over saffron rice with a dijon cream and a choice of 1 side

  • $18.95

Fresh Grilled Boston Swordfish

over mashers w/ mustard sauce and a choice of 1 side
  • $20.95

Fresh Grilled Carolina Yellowfin Tuna

served over mashers with lobster sauce and a choice of 1 side

  • $21.95

Fresh Grilled Rockfish

over sticky rice w/black bean salsa and 1 side
  • $24.95

Fresh Grilled Ultimate Big Fish Combo

served with a choice of 2 sides

  • $29.95

Fresh Lime Tortilla Crusted Mahi Mahi

over saffron rice w/ black bean salsa served with one side
  • $20.95

Fresh Linguine tossed with Jumbo Shrimp, Scallops, Lobster, & Asparagus

in creamy tomato sauce

  • $24.95

Fresh Pan Seared 8oz Filet

over mashers topped with maine lobster, asparagus, and lobster sauce

and 1 side

  • $29.95

Fresh Pan Seared Costa Rican Tilapia

over baby spinach in a garlic wine broth w/ Julienne carrots, Pine

nuts & 1 side

  • $18.95

Fresh Pan Seared Parmesan Crusted Atlantic Fluke Flounder

over mashers with a creamy tomato lobster sauce & 1 side
  • $21.95

Fresh Roasted 1/2 of a 3lb Free Range Chicken

over sweet pea risotto and choice of 1 side
  • $15.95

Fresh Seafood Lasagna

Topped with lobster sauce and choice side salad
  • $17.95

Fresh Stuffed Braised Pork Tenderloin

w/sundried tomatoes, goat cheese & asparagus over mashers w/ demi glaze and 1 side
  • $16.95

Fresh Stuffed Split Maine Lobster (1/2 of a 1 1/2LB lobster)

stuffed with crab Imperial and choice of 2 sides
  • $22.95

Homemade Sides

Brussel Sprouts

  • $3.00

Green Beans

  • $3.00

Sauteed Spinach

  • $3.00

Sweet Pea Risotto

  • 3.00